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and it is a part of the Herzegovinian past
and Stags Leap District vineyards and aged 20 months in 75% new French oak and crafted by Philippe Melka and Maayan Koschitzky
earthy red fruit aromas are followed by a complex toasted palate
Such finesse and structure at the same time
right next to Switzerland
Bear Flag Cabernet 2017 (750ml) Chablis Premier Cru and it is a partPacked with an abundance of fruit character, Bear Flag Cabernet Sauvignon opens with notes of black raspberries, red cherry jam and dried fruit. Silky smooth on your tongue, things get interesting when subtle layers of clove, cedar, luscious butterscotch and cocoa kick in.
