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on-off manual control valve and a standing pilot for each burner
see-through hand guards provide optimal visibility for a safe and comfortable operation
7 kW Temperature Range 30°C - 90°C (86°F - 194°F) Control System Thermostatic control Water System Automatic water filling and drain system Lighting Interior lighting for enhanced visibility Design Ergonomic design for ease of use Interior Construction Pressed stainless steel inner pool system Exterior Material Stainless steel body Weight 117 kg / 257
LED lighting on cabinet interior
38”) – 4+4 Pizzas Interior Dimensions 27
American Range AGBU-WO-4-SB Infrared Broilers with (2) Storage Base - LP freeshipping on-off manual control valve andModel: AGBU WO 4 SB Length: 36" Heavy gauge welded frame construction provides stability to range Burners located above protein to prevent flare ups Adjustable gas valve system Gas fired infrared burner provides instant, even heat Stainless steel heavy gauge exterior construction Broiler grid is spring balanced for easy lifting and lowering with 5 locking positions Infrared burners direct heat waves downward to penetrate the exposed surface of the
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