Cinnamon Walnut Coffee Cake Independence Day gluten-free dessert

gluten-free dessert

And when paired with our beautiful white ceramic dipping dish and complementing French jacquard tea towel

notes of green tomato leaf and green almond unfold with a pleasing bitterness and a lively peppery finish

Sarah Kieffer is the beloved blogger behind The Vanilla Bean Blog

so it won't absorb odors

Cinnamon Walnut Coffee Cake Independence Day gluten-free dessertA deliciously sweet way to start your day! Our unbelievably moist Cinnamon Walnut Coffee Cake is baked to order from fresh eggs, pure Bourbon vanilla and sour cream. Whole Mariani walnuts and a cinnamon streusel are added to the center and the top of the cake. The 8 inch cake makes an elegant after dinner dessert.