Charlito’s Cocina Chorizo Largo - Foodservice Dry Cured Mild Chorizo - 6 x 1.5 LB Sugars & Sweeteners just add rum and top

just add rum and top with soda water

If you feel like being fancy

Slow cooked meats

One of the few tonic concentrates that utilizes true Quinine in the recipe

dulse seaweed

Charlito’s Cocina Chorizo Largo - Foodservice Dry Cured Mild Chorizo - 6 x 1.5 LB Sugars & Sweeteners just add rum and topCharlito's Cocina's Chorizo Largo is a version of an old time classic is made with heritage breed, pasture raised pork. It Is seasoned with beautiful sea salt, mild paprika, and garlic. Subtle and earthy, this Chorizo is just powerful enough, without overpowering. Have it with greens, a nice baguette, or, simply, but no less eloquently, on its own. Dry cured for up to three months. Not heat treated or smoked. Tasting Notes: Earthy, Woodfire, Mild like